Your South Indian Adventure.
4,767 miles to South India. We bring it to your table.

Free delivery on orders over £65.

Pick your Feast.

Order by Wednesday midday for Friday delivery.
How many people are you hosting?
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8+ Speak To Us

Eight or more people? Choose 8+ and speak to us.

Build Your Own Feast

Your Feast, built exactly as you want it.

Minimum feast 4.56kg · 1140g of food per head

Build Your Own Feast for 4 people

What’s included
One main per head
four curated options
One side per head
four to choose from
Hand-rolled breads (Kerala parotta or chapati)
Pilao rice, four sauces & chutneys
  • + The Hosting Touches
  • Curated South Indian playlist — ambience as if you were really there. Listen on Spotify or Apple Music.
  • Menu Cards — dish and heritage detail on your Feast. One pack for the table to share.

£22.50 / per head

Choose your dishes in the next step.

Full experience

Immersive Feast

Your Feast, exactly as you want it, plus the Hosting Pack.

Minimum feast 4.56kg · 1140g of food per head

The Immersive Feast

What’s included
One main per head
four curated options
One side per head
four to choose from
Hand-rolled breads (Kerala parotta or chapati)
Pilao rice, four sauces & chutneys
  • + The Hosting Pack
  • Host's GuideTimings, plating and talking points, so you can relax into the evening
  • The Icebreaker GamePart guided tour, part quiz, to get everyone talking
  • The Afters GameTwo teams, three timed rounds, to keep the night going
  • Curated South Indian playlist90 minutes of cuisine-matched ambience on Spotify or Apple Music
  • A pack of menu cards per guestDish and heritage detail at every setting
  • Branded linen napkinsOne per guest, yours to keep

— / per head

The Hosting Pack is added for you.

We portion generously — always. Nobody leaves your table hungry.

You're building

South Indian Feast

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Let’s begin Step 1 of 5
Step 1 of 5

Choose your mains

4 mains for 4 people included in your Feast. Any combination. Add extras if you please.

Malabar Prawn Curry (medium)
Malabar Prawn Curry Coconut, curry leaves, mustard seeds, slow-cooked Kerala-style
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Traditional Goan Pork Vindaloo (Hot, but not British Indian Restaurant hot)
Goan Pork Vindaloo 12-hour marinated, vinegar-spiced, traditional Portuguese-GoanOnly 6 left
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Malabar Chicken Curry (medium)
Malabar Chicken Curry Coconut milk, ginger, fresh curry leaves, slow-cookedOnly 8 left
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Vegetable Sambar (mild)
Vegetable Sambar Vegan Tamarind broth, lentils, vegetables, classic South Indian
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Choose at least 4 mains to continue
Step 2 of 5

Choose your sides

4 sides for 4 people included in your Feast. Any combination. Add extras if you please.

Batata Palya- Kerala Style Potato Stir fry (medium spice)
Batata Palya Vegan Spiced potatoes, mustard seeds, curry leaves
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Pickled Red Onion and Pineapple Salad (pairs amazingly with Pork Vindaloo)
Pickled Red Onion & Pineapple Salad Vegan Bright, tangy, refreshing
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Onion Pakora
Onion Pakora Vegan Crisp gram flour fritters with spiced onions
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Vendakkai Thoran-Okra, coconut and ginger stir fry (mild)
Vendakkai Thoran Vegan Okra with fresh coconut and mustard seeds
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Choose at least 4 sides to continue
Step 3 of 5

Choose your breads

4 breads for 4 people included in your Feast. Any combination. Add extras if you please.

Kerala Parotta (bread)
Kerala Parotta Veggie Layered, flaky, hand-rolled flatbread
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Chapati (bread)
Chapati Vegan Soft, simple, traditional
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Choose at least 4 breads to continue
Step 4 of 5 · optional

Optional extras

Purely optional — your Feast is already complete. Add a showstopper, a side, a pudding or a drink if you fancy, or just continue to delivery with nothing added.

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The Hosting Pack

Menu cards, napkins, table talkers and the curated playlist — everything that makes it feel like an occasion. · £12.00

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Tamil Nadu–Style Smoked Mutton Skewers

Tamil Nadu Smoked Mutton Skewers Sold out

Premium addition · £17.00

Masala Vada (spiced lentil fritter)

Masala Vada

Spiced lentil fritters · £6.50

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Palak Paneer (mild)

Palak Paneer

Spinach with paneer cheese · £8.00

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Batata Palya- Kerala Style Potato Stir fry (medium spice)

Batata Palya

Spiced potatoes, mustard seeds, curry leaves · £7.50

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Pickled Red Onion and Pineapple Salad (pairs amazingly with Pork Vindaloo)

Pickled Red Onion & Pineapple Salad

Bright, tangy, refreshing · £7.50

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Onion Pakora

Onion Pakora

Crisp gram flour fritters with spiced onions · £7.50

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Vendakkai Thoran-Okra, coconut and ginger stir fry (mild)

Vendakkai Thoran

Okra with fresh coconut and mustard seeds · £7.50

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Shahi Tukda - Indian Bread & Butter Pudding with Rose Water & Cardamom (serves 2)

Shahi Tukda

Saffron-soaked dessert · £10.00

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Lost and Grounded Helles (4 pack)

Beer selection

Curated 4-pack · £18.00

Only 1 left
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Prà Soave Otto,  Soave DOC  (Organic) 2024

Wine pairing — white

Our pick · £19.00

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Línea Kármán  Rioja Tinto, DOCa  Rioja 2024

Wine pairing — red

Our pick · £14.00

Only 6 left
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Whitebox Classic Cosmo (4 pack)

Cocktail duo

2 RTDs · £22.00

Only 4 left
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Step 5 of 5

Pick your delivery date

Selected delivery

Select a date

Dispatch—

All food is prepared to order. Order by Wednesday midday for Friday delivery, or Thursday midday for Saturday (£10, or £20 for before 12:00; £5.99 less on orders over £65). Your Feast keeps in the fridge until Sunday. DPD give you a one-hour delivery slot on the day, or leave it somewhere safe if you're out.

Plans change? You can move your delivery date up to 3 days before — just reply to your order confirmation.

Need to check with your guests first? Save your Feast and come back any time.

Our 30-day money-back guarantee

If you're not happy with your Feast, tell us within 30 days of delivery and what wasn't right. We'll refund you in full, delivery included, within 5 working days. No need to send anything back.

See What's in the box

A menu for the curious adventurer

One cuisine. Four distinct regions. Explore them your way.

From tangy tamarind to creamy coconut — you choose what goes in your Feast.

Mains — one per head
Malabar Prawn Curry (medium heat)

Malabar Prawn Curry (medium heat)

Coconut, curry leaves, mustard seeds, tamarind and green chillies cooked Kerala-style (mustard, crustaceans)

Goan Pork Vindaloo (Hot, but not too hot)

Goan Pork Vindaloo (Hot, but not too hot)

12-hour marinated pork, vinegar and spices, traditional Portuguese-Goan (sulphites, mustard, dairy)

Malabar Chicken Curry (medium)

Malabar Chicken Curry (medium)

Coconut milk, ginger, fresh curry leaves, cooked Kerala style (mustard)

Vegetable Sambar (mild)

Vegetable Sambar (mild) Vegan

Tamarind broth, lentils, vegetables, classic South Indian (mustard, gluten, sulphites)

Sides — one per head
Batata Palya (medium)

Batata Palya (medium) Vegan

Spiced potatoes, mustard seeds, curry leaves (mustard, gluten)

Pickled Red Onion & Pineapple Salad

Pickled Red Onion & Pineapple Salad Vegan

Bright, tangy, refreshing — Perfect pairing for the Vindaloo. The bite that balances the heat (sulphites)

Onion Pakora

Onion Pakora Vegan

Crisp gram flour fritters with spiced onions

Vendakkai Thoran (mild)

Vendakkai Thoran (mild) Vegan

Okra with fresh coconut and mustard seeds (mustard)

Breads — one per head
Kerala Parotta

Kerala Parotta Veggie

Layered, flaky, hand-rolled flatbread — finishes crisp in minutes

Chapati

Chapati Vegan

Soft, simple, traditional — the everyday hero of South Indian tables

Always included with every Feast
Pilao Rice

Pilao Rice Veggie

Fragrant basmati, whole spices, included with every Feast (dairy)

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Mango Chutney

Sweet, sticky, traditional (sulphites)

Tamarind Sauce

Tamarind Sauce

Tangy, deep, complex

Cucumber Raita & Chilli Sauce

Cucumber Raita & Chilli Sauce

The cooling and the fire. Both included (dairy)

Optional extras — add in the configurator
Smoked Mutton Skewers — The Showstopper Sold out

Smoked Mutton Skewers — The Showstopper Sold out

Premium addition · £17.50 - marinated overnight in a Tamil Nadu style spice mix and then slow smoked until tender (sesame)

Masala Vada

Masala Vada Vegan

Spiced lentil fritters — to start · £6.50

Palak Paneer (mild)

Palak Paneer (mild) Veggie

Spiced Spinach with paneer cheese — to start · £8 (dairy, nuts)

Shahi Tukda

Shahi Tukda

Saffrom rose water and cardamom-soaked dessert — to finish · £8 (dairy, gluten, nuts)

How easy is it really?

Worried it's complicated? Watch how easy it really is.

Box to table in 30 minutes — no chef skills required. Watch the walkthrough video, or read the step-by-step guide.

View the step-by-step guide (PDF)

Every review below is independently collected and verified byJudge.me

Read all our reviews →

From our kitchen to yours

Delivered nationwide

Every pin marks a UK town we've shipped a Feast to. Free delivery over £65, right across the mainland.

England, Scotland & Wales — if you're on the UK mainland, we deliver to you.

The Hosting Experience Pack

Seven things that turn dinner into an event.

The Hosting Pack — the difference between a great meal and one your guests talk about for weeks.

Host's Guide

A simple step-by-step guide to become a legendary host. Timings, plating, talking points — everything you need to land the evening with zero pressure.

The Icebreaker Game

Part guided tour, part quiz. Walk your guests through the dishes and the region they're from — either given as a little talk, or split across numbered cards for everyone to read aloud. Then a quick-fire round on the food, the culture, and the playlist. See who was paying attention.

The Afters Game

Keep the party going. Themed word cards, two teams, three timed rounds — each tougher than the last. Describe it, narrow it to one word, act it out. We've included blanks so you can make it as spicy as the food (keep it clean on the printed ones). Losers serve pudding or clear the table. Winners choose which.

Curated South Indian playlist

90 minutes of cuisine-matched ambience, curated track by track. Scan the QR card, play on Spotify or Apple Music. The room sets itself while you finish the food.

A pack of menu cards per guest

A small set of cards at every setting. One card per dish, with dish and heritage detail on each. The first thing your guests will pick up — and the first thing they'll take a photo of.

Branded linen napkins

Reusable linen, subtly branded. One per guest — yours to keep. The keepsake kind, not the kind you bin after dinner.

The Hosting Experience Pack, in the flesh

Inside the Hosting Pack

Simple from start to finish

Four steps. Total peace of mind.

From the moment you order to the moment they leave — everything handled.

1

Choose your tier & group size

Pick your experience tier and how many you're feeding — per-head pricing updates as your group grows.

Build your menu
2

Build your menu

Choose your dishes, configured entirely to your taste.

Choose Your Delivery Day
3

Choose Your Delivery Day

Everything arrives ready to finish. Simple instructions, stunning results, zero cooking skill required. On the table in 45 minutes or less.

Take the compliments
4

Take the compliments

Sit back and enjoy the evening. You've given them something they'll be talking about for weeks.

Just in case you're wondering

Questions, answered.

Yes — that's the whole point. Every Feast comes with the Finishing & Serving Guide and The Condiment Bag, so you know exactly what to do from the moment the box arrives. The Hosting Pack adds The Icebreaker Game to get the room talking before the first bite, so you don't even need to think of conversation. If you can boil a kettle and follow a one-page sheet, you can do this.
30 minutes from box to table for a 4-person Feast. Most of that is hands-off — warming through, finishing the breads, plating up. We've timed it dozens of times.
Every dish has a full ingredient and allergen breakdown. We have vegetarian and vegan main options, and we can flag the gluten-free options.
No problem — we've fed groups of 20+. Hit the "8+ people? Speak To Us" option in the configurator and we'll work it out with you. The only constraint is your preparation space — let us help you come up with the best answer for your space and budget.
We deliver on Fridays and Saturdays, and your Feast keeps until Sunday. Order by Wednesday midday for Friday, or Thursday midday for Saturday (£10, or £20 for before 12:00; £5.99 less on orders over £65), then pick your date in the configurator above.
Tell us within 30 days of delivery and we'll refund you in full, delivery included, within 5 working days. No need to send anything back.

Pick a date.
Pick a Feast.
Your South Indian Adventure awaits.

South India is closer than you think.

Plan Your Feast